Recipe: Prawn stir-fried rice

Categories
  • Recipes
Length
3 min read
A plate of prawn stir-fried rice. Recipe created by Chris Hale for Roomzzz Aparthotels.
Author
Roomzzz

You could order a takeaway and just get the posh plates out of the kitchen in your apartment. Or you could save yourself some cash and cook up a healthier fakeaway in a flash.

Just pop to a local shop for the ingredients, and everything else you’ll need is ready and waiting inside your Roomzzz apartment (yep, pots, pans, the lot!). Here’s Chris Hale’s ridiculously simple prawn stir-fried rice:

Prawn stir fried rice recipe

You could order a takeaway and just get the posh plates out of the kitchen in your apartment. Or you could save yourself some cash and cook up a healthier fakeaway in a flash. Just pop to a local shop for the ingredients, and everything else you’ll need is ready and waiting inside your Roomzzz apartment.


Serves 1 (just multiply to serve more!) 

Prep: 5 minutes

Cook: 10 minutes 
 

Ingredients: 

  • 2 tbsp rapeseed oil 
  • 1 chopped clove of garlic 
  • 1 diced small onion 
  • 250g pack of cooked basmati rice 
  •  1 tbsp Chinese 5 spice 
  • 75g garden peas 
  • 125g cooked prawns 
  • 3 tbsp soy sauce 
  • 2 tbsp honey 
  • 1/2 lime 

 

Method: 

1. Heat the oil in a frying pan. Add onion and garlic, and stir for 1 minute.

2. Add the rice, Chinese 5 spice, peas and prawns. 

3. Stir in the honey and soy sauce, and stir fry on full heat for 5 minutes.

4. Pop it on a plate and serve with fresh squeezed lime.

If you’re a thrifty city explorer or a jet set business traveller, we’ve got you covered with our recipe series in partnership with MasterChef’s Chris Hale. Find more quick and easy recipes on the blog.

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